kitchbitch.net

What this dish lacks in color it certainly makes up for in flavor and aroma.  A little salty chicken broth, sweet  lemon & carrot, aromatic fennel, pungent garlic.  And the texture of the poached fish is very different than baked or fried fish.  It holds together well and is very moist. Ingredients: 2 cod fillets [...]

I can honestly say that I make stuffed peppers about twice each cool season, and I have never made them the same way twice.  Sometimes I stuff them with quinoa & veggies, sometimes with brown rice.  When I was a little girl my Mom stuffed green peppers with hamburger & rice and spaghetti sauce.  Some [...]

Whole Foods had quite a few gems for me this past week.  This is another of their winning recipes both for flavor and for the healthy prep.  Of course I changed it up a bit to suit my needs.  Then I served it along-side a very rich cut of meat.  Hey, you’ve got to cut [...]

Yesterday’s Farmer’s market had the best selection of fruits and vegetables yet this year, so I stocked up.   I had fresh garlic and eggplant, summer squash and zucchini, farm fresh eggs, and the list could go on and on.  A few nights ago my sister-in-law was over for dinner and talking about spaghetti and meatballs (which [...]