New cookie recipe success

So a coworker shared a recipe this week for a lemon ricotta cookie.  When I found out this morning that Mom would be bringing Gram by for tea this afternoon I knew that I had the perfect reason to try them.  They came out very nice.  I have tweaked the recipe a bit from the original to reflect what I think works best.

Lemon Ricotta Cookies

Lemon Ricotta Cookies

About the author

Jess
I buy fresh, local, organic ingredients and make our meals (and snacks) from scratch. Knowing what is in the foods that we eat is important to me because it's what our bodies are composed of. Your life literally depends on it.

2 comments

  1. Krysten says:

    Jess, I made these cookies yesterday for our Valentine’s dinner. They came out awesome! The are so pillowy and delicious. I don’t usually like lemon sweet things, but, these were great;)

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