Today’s bakes

Now we can add to the list orange brownie buttons which, on Wednesday, will be donned with white chocolate caps.  Hazelnut tea cookies which are my new favorite cookie (I had to throw them into the freezer quickly to keep myself from eating them all).  White chocolate peppermint bark (still firming up in the fridge).  Chocolate chunk cookies (at the specific request of my mother-in-law), and reece’s pieces cookies.  Tomorrow I’ll move on to cake-type goodies.  Wednesday is finishing-touch day when I’ll add any icing details, sandwich fillings, or frostings.

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